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Our selection of chilli sauce from around the world range from the mild
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the World.
Louisiana with it's French heritage, is known as 'Cajun Country'. Cajun cookery therefore has it's roots firmly established in French cuisine, but is more of a country style of cooking - spicy and gutsy.
Dunn's River Smoked Cajun Seasoning, sprinkled over meat, fish or poultry before grilling, barbecuing or pan frying, recreated these distinct qualities of Cajun cuisine.
Try adding the seasoning to casseroles to give a unique smokey flavour or try this great meatballs recipe.
Ingredients: Chilli, Marjoram, Oregano, Salt, Garlic, Thyme, Coriander, Black Pepper, Smoke Flavour, Other Spices.
Disclaimer: While we work
to ensure that product information is correct, on occasion
manufacturers may alter their ingredient lists. Actual
product packaging and materials may contain more and/or
different information than that shown on our Web site.
We recommend that you do not solely rely on the information
presented and that you always read labels, warnings, and
directions before using or consuming a product. For additional
information about a product, please contact the manufacturer.
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Customer Reviews of Dunn's River Smoked Cajun Seasoning.
